Shadow Fresa
Our rich fudge cake with fresh strawberries and whipped cream. Frosted with fresh whipped cream and chocolate drizzled down the sides. One of our most popular cakes.
Cake Details
7" Round - Serves 8-10 - $30.95
9" Round - Serves 12-16 - $38.95
1/4 Sheet - Serves 16-20 - $52.95
1/2 Sheet - Serves 36-45 - $72.95
Larger sizes available. Please call for pricing.
Needs to be refrigerated.
related cakes
  • A very rich, very dense sour cream chocolate cake with creamy blackout frosting.
  • Four layers of buttermilk cake with vanilla custard and ganache between the layers. Covered with fudge frosting.
  • Freeport Bakery's Carrot Cake is an old fashioned, moist carrot cake packed with fresh apples and carrots with real cream cheese frosting.
  • Layers of our golden buttermilk cake sprinkled with champagne. Filled with strawberry custard mousse and frosted
  • Rich chocolate mousse sitting atop a chocolate cake base. Surrounded with lady fingers and lovely ribbon.
  • Our very own truffle-like chocolate cake, topped off with a generous amount of whipped cream.
  • Smooth and chocolaty. Made with fresh cream, eggs, and rich chocolate, our mousse sits on a fudge cake base.
  • Alternating layers of buttermilk and fudge cake filled with raspberry preserves and frosted with buttercream.
  • Start with silky vanilla custard into a buttery crust, then we load a generous array of beautifully arranged fresh seasonal fruit on top.
  • Three layers of our golden buttermilk cake filled with fresh strawberries and fresh bananas. Frosted with fresh whipped cream.
  • An old fashioned chocolate layer cake with a rich fudge filling and frosting. This one is a classic!
  • Three layers of rich fudge cake with coconut custard filling. Covered with a deep fudge frosting and garnished with chocolate curls.
  • One layer of fudge cake topped with a generous layer of hazelnut cream, covered with our chocolate ganache.
  • Our Teeny Tiny Two Tiered buttermilk cake with buttercream filling.
  • Our Lemon Cooler gets a new fresh look! Four layers of buttermilk cake, filled with tangy lemon curd and frosted with Italian buttercream.
  • Chocolate cake topped with a generous layer of raspberry cream poured with rich chocolate ganache.
  • Freeport's twist on the Southern classic chocolate cake with beautiful red color.
  • Our Salted Caramel is a rich fudge cake filled with layers of caramel.
  • Orange poppyseed cake doused with Grand Marnier, layered with chocolate whipped cream and frosted with whipped chocolate ganache.
  • Three layers of our lady finger sponge cake infused with espresso and rum and brushed with chocolate ganache.
  • Moist chocolate cake filled and frosted with fudge frosting. Made without eggs or dairy.
Freeport Bakery by Stay Don't Go